Kasia’s Potato Cheese Pierogi 3 Pack
Original price: $9.59
Kasia’s Potato and Cheese Pierogi is our most popular flavor. The dumpling is stuffed with freshly whipped Idaho potatoes and the finest farmer’s cheese thus creating a truly classic taste. Because all of our pierogi are pre-cooked, just brown the pierogi in a skillet and serve with sour cream. Another popular way to prepare this favorite is to top the browned pierogi with melted butter and sautéed onions. If you have never tried Kasia’s Pierogi before, this is a good place to start.
Cooking Instructions:
For Best Quality
Let pierogi thaw. Place in a skillet with melted butter and 3 to 4 tbsp. of water on low heat and turn occasionally to brown evenly on both sides. IMPORTANT: High heat toughens the dough.
To Boil
Heat 3-4 qrts of water in a pot to slow boil. Add a tsp. of salt, if desired. Place pierogi in boiling water, uncovered for 2 to 3 minutes or until rise to the top. Stir occasionally, drain. Do not overcook. IMPORTANT: Overcooking decreases quality.
Please have the Kasia’s Potato and Cheese Pierogi at the Gilroy, California Costco. Thanks
Please have Kasia’s Pierogi in your Sacramento CA Expo location
Please have Kasias pierogi in Birmingham AL
I am so disappointed that Costco’s in Christiana De is not carrying the Kasia pierogies anymore . These are the best please reconsider Easter is right around the corner .
Missing Kasia’s potato & Pierogi at the Naples Florida Costco. Thanks
I have Pierogis in the refrigerator, but just realized I am a few days after the use date, I put two of the packages immediately in the freezer and plan to use the third package today, are they still good after the use by date?
Please have Kasia pierogi in Naples fl
Please ship to COSTCO in Nashua NH. I know they were in NJ ( had some in DEC) but there were none in Nashua – thank you!
what if the fat content and calories in the Kasias potato cheese Pierogi
Costco please order Kasia’s sweet cheese pierogi to Costco in West Springfield, MA,
Please, bring Kasia Pierogi to Bay Area in California ( SF or SSF )
Not for all pierogi lovers! Potato with creamy white cheese? No way. Not the way my from-Poland grandmother ever made them. My grandparents were peasant farmers and used yelliw cheese in the potatoes. We will never buy these again.