Miss Vickie’s just kicked their pickle game up a notch—actually, make that two notches. The Spicy Dill Pickle chips are now at Costco, and yes, they really did name them “Spicy” for a reason.
These kettle-cooked chips pack a serious dill pickle punch with a dose of heat that builds as you eat. Miss Vickie’s uses their signature thick-cut style with that satisfying crunch we love, then loads them up with tangy dill flavor and a spicy kick that’s definitely bolder than your standard pickle chip.
The heat level sits somewhere between “oh, that’s got some zip” and “okay, I need a drink.” It’s not blow-your-head-off spicy, but it’s legit enough that heat-sensitive folks should proceed with caution. The pickle flavor comes through strong and authentic, which is great if you’re a pickle fanatic but might be intense if you prefer more subtle flavors.
The Costco bag gives you plenty to share (or not – no judgment here). Miss Vickie’s kettle-cooked quality means these chips are thick and crunchy, not wimpy or greasy. They hold up great for dipping if that’s your thing.
- Item #: 1562331
- Current Price: $6.99
- Kettle-cooked for extra crunch and thickness
- Spicy heat that builds with each bite
- Bold dill pickle flavor throughout
- Large warehouse-size bag perfect for parties or snacking
- Made with Miss Vickie’s premium potato chip quality
Bottom Line: If you’re a pickle chip lover who wishes they had more heat, these deliver exactly what the name promises. Just know that “Spicy” isn’t marketing fluff – they mean it, and your taste buds will know it too.