Product Info
- Price:
- $5.97
- Original Price:
$9.39- Item #:
- 9407
- Size/Qty:
- 2 PACK 35.5 OUNCES EA
Spotted this Paisley Farm Four Bean Blend hitting clearance shelves—a 2-pack totaling over 71 ounces of bean salad ready to make your summer gatherings a whole lot easier.
This is a classic marinated four bean blend featuring green beans, wax beans, kidney beans, and chickpeas in a sweet and tangy vinaigrette. Each jar packs 35.5 ounces, and with two in the pack, you’re looking at enough bean salad to feed a crowd without the prep work. It’s the kind of side dish that shows up at every potluck, picnic, and backyard BBQ between now and Labor Day.
Here’s the thing about jarred bean salads—they’re convenient, but they’re also something you could make yourself for less if you had the time and inclination. That said, convenience has value, especially with Memorial Day cookouts likely still fresh in everyone’s minds and Fourth of July coming up in just over a month. If this clearance pricing brings it down to a reasonable per-ounce cost compared to making your own or buying the store brand, it’s worth grabbing.
So why clearance? Could be a packaging change, slower-than-expected sales, or simply making room for summer inventory rotation. Whatever the reason, clearance bean salads don’t last long as we head into peak picnic season. If you’ve got a graduation party, family reunion, or neighborhood get-together on your calendar, this could save you some last-minute scrambling.
- 2-pack with 35.5 ounces per jar (71 ounces total)
- Classic four bean blend: green beans, wax beans, kidney beans, chickpeas
- Marinated in sweet and tangy vinaigrette dressing
- Ready to serve straight from the jar—no prep required
- Perfect for potlucks, picnics, BBQs, and summer entertaining
- Shelf-stable until opened for easy pantry storage
- Paisley Farm brand known for pickled vegetables and salads
If you’re stocking up for summer events or just like having easy sides on hand, this could be a smart grab. Have you tried Paisley Farm’s bean blend before, or do you prefer making your own from scratch?